Atlanta
New Year’s Eve Menu

First Course
Shrimp Cocktail or
Thick Cut Sizzling Bacon

Second Course
Chopped Italian Salad or
Hearts of Lettuce with Sliced Tomato

Third Course
New York Strip 16oz.
Center Cut Filet 12oz.
Sea Bass

Accompanied by:
Creamed Spinach and Cheese Mashed Potatoes

Dessert
Butter Cake

Champagne
(one bottle per couple)
JC Boisset No. 21 Brut

One item per course
$125 per person, excludes tax and gratuity | Regular menu available until 7:15PM

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RESERVATIONS RECOMMENDED

Atlanta: click here or call 404.846.0644
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Reservations are limited to availability
Seatings are from 5 – 7:15PM & 9 – 10:30PM.
(Reservations after 9PM will have the table for the evening.)

A credit card is required at the time of reservation. 48-hour cancellation.

Stone Crabs and Lobster (3 to 13 lbs.) – A.Q.

Happy New Year!