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Atl | ASW Whiskey Dinner

ASW
Join us in toasting ASW whiskey — locally distilled, small-batch pours paired with four courses for one unforgettable evening on 10.19 in Atlanta.
🥃 Sunday, October 19 in Atlanta | Make a Reservation >

 

1st
Duality Double Malt
Baked Shrimp
 
2nd
Burns Night American Single Malt
Classic Caesar or Wedge
 
3rd
Fiddler Toasted Rye
Filet 8 oz.
or Sea Bass
With Creamed Spinach & Onion Rings
 
4th
Resurgens Rye, Cask Strength
Cheesecake with fresh Berries

Atlanta: October 19 at 6pm | Reserve or call: 404.846.0644
$139 / guest

MB | Bordeaux Wine Dinner

bordeaux

Raise a glass to the depth and strength of Bordeaux — paired across four unforgettable courses on Monday, October 6 in Myrtle Beach.

🍷 October 6 at 6pm | Make a Reservation >

1st
Château Cantemerle
Cinquièmes Grand Cru Classé 2019
Oysters Rockefeller

2nd
Château Pape Clèment Grand Cru 2014
Classic Caesar

3rd
Château Branaire Ducru
Quatrième Cru Classé 2014
Filet, 8oz.
or
Sea Bass
Cheese Mashed Potatoes & Creamed Spinach

4th
Château Suduiraut,
Sauternes “Premier Cru Classe” 2010
Cheesecake


Myrtle Beach: Oct. 6 at 6pm | Reserve or call: 843.448.8081
$149 / guest

Atl | Widow Jane Whiskey dinner

widow jane

Join us in Atlanta on Sunday, September 21 at 6pm to experience Widow Jane’s small-batch whiskeys—from the bold Applewood Rye to the adventurous Lucky 13—each paired to highlight the craftsmanship behind every sip and every course.

Atlanta Reservations > | Sept. 21 at 6pm

1st
Applewood Rye
Thick Cut Sizzling Bacon

2nd
Baby Jane
Classic Caesar or Wedge

3rd
Lucky 13
Filet Mignon 8 oz.
or
Sea Bass
With Steak Cut Fries & Southwest Creamed Corn

4th
The Vaults
Cheesecake with fresh Berries


Atlanta: September 21 at 6pm | Reserve or call: 404.846.0644
$149 / guest