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Join us Monday, September 7 at 6pm for a four-course pairing dinner featuring Bib & Tucker Small Batch Bourbon, recognized by Whisky Advocate and The Tasting Panel, alongside USDA Prime steak.

Join us in Atlanta on September 20th at 6pm for a whiskey dinner featuring pours from Woodford Reserve Master’s Collection “Sweet Oak,” Jack Daniel’s 14 Year, and the coveted King of Kentucky. Enjoy four whiskey pairings alongside a four-course dinner crafted to complement each pour.

Atlanta | Make a Reservation >

1st
Old Forester Barrel Aged Old Fashioned
Bourbon Glazed Bacon

2nd
Woodford Master’s Collection “Sweet Oak”
Wedge Salad

3rd
Jack Daniel’s 14yr
Filet 8oz.
Or Scottish Salmon
With Creamed Spinach & Onion Rings

4th
King of Kentucky 12yr, Small Batch Series 2
Cheesecake

$169/guest

Make a Reservation >
Atlanta | Sunday, September 20 at 6pm

Join us August 18 at 6pm as we showcase two of WhistlePig’s most celebrated releases, The Boss Hog X: The Commandments and The Béhôlden 21-Year Single Malt, paired with a curated dinner from New York Prime.

Boca, Make a Reservation >

1st
Small Batch Rye – Aged 10 Years
Thick Cut Sizzling Bacon

2nd
Double Double Rye – Aged 18 Years
Arugula & Apple Salad

3rd
The Boss Hog X – The Commandments – Straight Rye
New York Strip 16oz.
With Sauteed Mushrooms & Asparagus

4th
The Béhôlden – Single Malt Whiskey – Aged 21 Years
Cheesecake

$325 / guest

New York Prime, Boca Raton
August 18 at 6pm | Make a Reservation >