Myrtle Beach
Make it a Steak this Thanksgiving
Thanksgiving, November 28
Feast on USDA Prime
Atlanta
Open: Noon-8pm
For Reservations: Call 404-846-0644 | Online reservations
Boca Raton
Open: 3pm-9pm
For Reservations: Call 561-998-3881 | Online reservations
Myrtle Beach
Open: 5pm-9pm
For Reservations: Call 843-448-8081 | Online reservations
Myrtle Beach: Wente Vineyards Wine Dinner
September 12 at 6pm
Hosted by Brooke Heavner, Wente Family Estates Ambassador
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz.
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Cheesecake
$99 per person | excludes tax and gratuity
________________________________________________________________
Reservations: Myrtle Beach, reserve online or call (843) 448-8081
________________________________________________________________
New York Prime
405 28th Ave North
Myrtle Beach
Myrtle Beach: Stags’ Leap Wine Dinner
Stags’ Leap Wine Dinner
Hosted by Robbie McMillian, Stags’ Leap Ambassador
August 11 at 6pm
Reservations recommended >>
Meet & Greet
Sterling Vineyards, Blanc de Blanc Sparkling
1st
Stags’ Leap Winery Chardonnay, 2017
Baked Shrimp
2nd
Stags’ Leap Winery Merlot, 2016
Chopped Italian Salad
3rd
Stags’ Leap Winery Cabernet, 2015
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach
4th
Stags’ Leap Winery Petite Sirah, 2016
Chocolate Cake
$99 per person | excludes tax and gratuity
________________________________________________________________
Reservations: Myrtle Beach, reserve online or call (843) 448-8081
________________________________________________________________
New York Prime
405 28th Ave North
Myrtle Beach
Cheers, America
Wednesday, July 4 | Open 5pm
For reservations, call or reserve online
Atlanta (404) 846-0644 | Atlanta, online reservations
Boca Raton (561) 998-3881 | Boca, online reservations
Myrtle Beach (843) 448-8081 | Myrtle Beach, online reservations
Myrtle Beach: Macallan Whisky Dinner
Single Malt Scotch Whisky Dinner
Hosted by Macallan Ambassador Joe Ziegler
July 28 at 6pm
Reservations recommended >>
Meet & Greet
Macallan Sherry Oak 12 Yr Rob Roy
1st
Macallan Double Cask 12 Yr
Thick Cut Sizzling Bacon
2nd
Macallan Triple Cask 15 Yr
Chopped Italian Salad
3rd
Macallan Classic Cut
New York Strip, 16oz
Creamed Spinach and Cheese Mashed Potatoes
4th
Macallan Triple Cask 18 Yr
New York Cheesecake
$125 per person | excludes tax and gratuity
________________________________________________________________
Reservations: Myrtle Beach, reserve online or call (843) 448-8081
________________________________________________________________
New York Prime
405 28th Ave North
Myrtle Beach
Father’s Day, June 16
Father’s Day, June 16 | Open 5pm
Reservations recommended
Atlanta: 404.846.0644 or reserve online
Boca Raton: 561.998.8081 or reserve online
Myrtle Beach: 843.448.8081 or reserve online
Myrtle Beach: Penfolds Wine Dinner
Penfolds Wine Dinner
Hosted by Robbie Mac, Penfolds Ambassador
June 4 at 6pm | Myrtle Beach Reservations >
Intro
2017 Penfolds Max’s Chardonnay
1st
2016 Penfolds Bin 311 Chardonnay
Baked Shrimp
2nd
2016 Penfolds Max’s Shiraz
Chopped Italian Salad
3rd
2016 Penfolds Bin 389 Cabernet Shiraz
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach
4th
Grandfather Port
Chocolate Cake
$99 per person | excludes tax and gratuity
________________________________________________________________
Reservations: Myrtle Beach, reserve online or call (843) 448-8081
________________________________________________________________
New York Prime
405 28th Ave North
Myrtle Beach
Cheers to Mom
Mother’s Day, May 12
Atlanta: 11am-3pm Brunch | 3-10pm Dinner
Myrtle Beach: 11am-3pm Brunch | 3-10pm Dinner
Boca Raton: 5-10pm Dinner
Brunch Menu
Full menu also available
Steak & Eggs 39.95
Sliced New York Strip- 8oz., two eggs, hashbrowns and hollandaise
Seafood Crepes 19.95
Shrimp & lump crab rolled in light crepes, with lobster cream sauce and orange beurre blanc
Crab Cake Benedict 19.95
Lump crab cake on sweet potato pancakes, topped with a poached egg and hollandaise
Banana Stuffed Belgian Waffle 17.95
With banana glaze and fresh fruit
Seafood Omelet 19.95
Shrimp & lump crab stuffed omelet topped with lobster cream sauce
Stuffed French Toast 18.95
Strawberry & banana filled french toast with raspberry cream cheese, topped with raspberries
Fresh Berries and Creme Fraiche 14.95
Strawberries, blueberries and raspberries topped with sweet vanilla cream
Hashbrowns or Lyonnaise 13
Thick Cut Bacon 12
Traditional Bacon 7.95
Add Two Eggs to any Steak 6.95
Poached or sunny-side up
Full menu also available
___________________________________________________
Reservations recommended:
Atlanta, Brunch & Dinner: Non-smoking- Reserve online, Atlanta or Call (404) 846-0644
Myrtle Beach, Brunch & Dinner: Non-smoking- Reserve online, Myrtle Beach or Call (843) 448-8081
Boca Raton, Dinner: Reserve online, Boca Raton or Call (561) 998-3881
___________________________________________________
New York Prime
Myrtle Beach: Woodford Dinner
Tuesday, May 14 at 6pm | Myrtle Beach Reservations >
Woodford Whiskey Dinner
Hosted by Kathleen Smith, Woodford Ambassador
Meet & Greet
Woodford Rye Manhattan
1st
Coopers’ Craft Barrel Reserve
Thick Cut Sizzling Bacon
2nd
Woodford Reserve
Chopped Italian Salad
3rd
Woodford Double Oaked
New York Strip, 16oz.
Lyonnaise Potatoes & Creamed Spinach
4th
Woodford Rye
Chocolate Cake
$89 per person | excludes tax and gratuity
________________________________________________________________
Reservations: Myrtle Beach, reserve online or call (843) 448-8081
________________________________________________________________
New York Prime
405 28th Ave North
Myrtle Beach
Easter Brunch + Dinner
EASTER SUNDAY, APRIL 21
Atlanta: Noon-3pm Brunch | 3-10pm Dinner
Myrtle Beach: 11am-3pm | 3-10pm Dinner
Boca Raton: 5-10pm Dinner
Brunch Menu
Full menu also available
Steak & Eggs 35.95
Sliced New York Strip- 8oz., two eggs, hashbrowns and hollandaise
Seafood Crepes 14.95
Shrimp & lump crab rolled in light crepes, with lobster cream sauce and orange beurre blanc
Crab Cake Benedict 15.95
Lump crab cake on jumbo asparagus, topped with a poached egg and hollandaise
Banana Stuffed Belgian Waffle 13.95
With banana glaze and fresh fruit
Seafood Omelet 15.95
Shrimp & lump crab stuffed omelet topped with lobster cream sauce
Stuffed French Toast 14.95
Strawberry & banana filled french toast with raspberry cream cheese, topped with raspberries
Fresh Berries and Creme Fraiche 11.95
Strawberries, blueberries and raspberries topped with sweet vanilla cream
Hashbrowns or Lyonnaise 8
Thick Cut Bacon 12
Add Two Eggs to any Steak 3.95
Poached or sunny-side up
Full menu also available
___________________________________________________
Make a Reservation:
Atlanta, Brunch & Dinner: Reserve online or Call (404) 846-0644
Myrtle Beach, Brunch & Dinner: Reserve online or Call (843) 448-8081
Boca Raton, Dinner: Reserve online or Call (561) 998-3881
___________________________________________________
New York Prime