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Reservations are accepted online or by calling the restaurant:

Atlanta 404.846.0644

Boca Raton 561.998.3881

Myrtle Beach 843.448.8081

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Boca Raton, FL

For more than 20 years, New York Prime has been a sought after hot spot for any night out, thanks to the lively bar and USDA prime-only menu. This Boca Raton institution has been consistently ranked as the best of the best, including being inducted into Boca Raton Magazine Hall of Fame for “Best Steak”. From barrel cut filets to top-of-the-line cooking techniques, every detail counts at this bustling, powerhouse steakhouse, but what sets them apart further is the live music in the bar area, listen for the napkin song next time you’re in.

2350 Executive Center Dr.
Boca Raton, FL 33431
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Phone

561.998.3881

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Menu | Private Dining | Happenings

Hours

Dinner Menu

Dinner Menu

Wine

Desserts

Cocktails

Spirits

Dinner Menu
- Appetizers
  - Oysters Rockefeller (4) 16.00
    Topped with spinach, Parmesan and bacon
  - Oysters on the Half Shell 16.50
    (6) - The seasons best with cocktail sauce
  - Shrimp 19.50
    Colossal U-7 to U-10's with cocktail or remoulade sauce
  - New York Style Thick Cut Sizzling Bacon 14.00
    Two thick slices served with Brooklyn French
  - Baked Shrimp 18.50
    Colossals with garlic butter, Parmesan and bread crumbs
  - Colossal Lump Crab Cocktail 20.50
    Cocktail or remoulade sauce
  - Crab Cake 21.00
    Jumbo lump, mustard sauce
  - Seafood Platters
    A selection of our appetizers for 4 or more people
    A.Q.
  - Florida Stone Crabs
    October 16 - May 2
    A.Q.
- USDA Prime Steaks
  All of our steaks, including filets, are aged 28 days and prepared "Pittsburgh-style" with a charred exterior
  - Petite New York Strip
    10 oz45.00
  - New York Strip
    16 oz59.50
  - Bone-In Rib Steak
    22 oz69.00
  - Center Cut Filet
    barrel cut
    12 oz69.00
  - Petite Filet
    barrel cut
    8 oz53.00
  - Porterhouse for Two
    40 oz105.00
  - Chopped Steak of Prime, Aged Beef 29.00
  - Sliced Edge of Rib Steak
    12 oz39.00
  - Lamb Chops 49.00
    Two 12oz.
  - Double Rib Veal Chop 52.50
    16oz.
  - Salmon 36.00
    Topped with Sautéed Portobello Mushrooms
  - Garlic Chicken 26.00
  - Crab Cakes 1/2. lb. Jumbo Lump 42.00
  - Redfish Amandine 36.00
  - Sea Bass
    A.Q.
  - Live Lobster
    3 to 13 lbs. Add lump crabmeat stuffing +$5.50 per lobster lb.
    A.Q.
- Salads
  Slightly smaller sizes available
  - Arugula & Apple 13.00
    Endive, blue cheese, radicchio, candied walnuts, raisins, champagne vinaigrette
  - Wedge Salad 15.00
    Bacon, chives, tomatoes, blue cheese dressing
  - New York Prime's Chopped Italian Salad 13.00
    Onions, tomatoes, red, yellow and green peppers, hearts of palm, anchovies, almonds, olive oil and bleu cheese
  - Caesar 13.00
    Crisp romaine, croutons, parmesan
- Sides
  Individual and table sized
  - Creamed, Steamed or Garlic Spinach 9.00
  - Sautéed Mushrooms 9.00
  - Sautéed Onions 9.00
  - Asparagus with Hollandaise 9.00
  - Onion Rings / Straws 9.00
  - Charred Brussels Sprouts 9.00
  - Steak Cut French Fries 9.00
  - Hash Browns 9.00
  - Lyonnaise 9.00
    Hash browns with onions
  - Cheese Mashed Potatoes 9.00
    Table size only
  - Giant Baked Potato - 1 Pound Loaded 9.00
    Fresh bacon, chives, sour cream and butter