Myrtle Beach: Stags’ Leap Wine Dinner

Stags’ Leap Wine Dinner 
Hosted by Robbie McMillian, Stags’ Leap Ambassador

August 11 at 6pm
Reservations recommended >>

Meet & Greet
Sterling Vineyards, Blanc de Blanc Sparkling

1st
Stags’ Leap Winery Chardonnay, 2017
Baked Shrimp

2nd
Stags’ Leap Winery Merlot, 2016
Chopped Italian Salad

3rd
Stags’ Leap Winery Cabernet, 2015
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach

4th
Stags’ Leap Winery Petite Sirah, 2016
Chocolate Cake

$99 per person | excludes tax and gratuity

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Reservations: Myrtle Beach, reserve online or call (843) 448-8081

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New York Prime
405 28th Ave North
Myrtle Beach

 

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