Events

Join us in Atlanta on Sunday, July 20 at 6pm for a four-course dinner paired with premium selections from Redwood Empire Bourbon.

Atlanta Reservations > | July 20 at 6pm

1st
Pipe Dream, Craft Bourbon
Thick Cut Sizzling Bacon

2nd
Devils Tower, High Rye
Classic Caesar

3rd
Grizzly Beast, Bonded Straight Bourbon
Filet, 8oz.
Accompanied with Cheese Mashed Potatoes and Charred Brussels Sprouts

4th
Lost Monarch, Small Batch Bourbon & Rye Blend
Chocolate Cake

Atlanta: July 20 at 6pm | Reserve or call: 404.846.0644
$139 / guest

An Evening with Far Niente Winery
Join us for a four-course dinner celebrating Far Niente, one of Napa Valley’s most storied estates. From their beautifully balanced Chardonnay to their richly structured Cabernet Sauvignon, each pairing has been selected to complement New York Prime’s menu.

🍷 Myrtle Beach – Monday, July 7 | Boca Raton – Tuesday, July 22

Make a Reservation >

1st
EnRoute, Pinot Noir “Winemakers Series” Russian River Valley
Thick Cut Sizzling Bacon

2nd
Post & Beam, Chardonnay, Carneros, Napa Valley
Classic Caesar

3rd
(choice of)
Far Niente, Cabernet Sauvignon, Napa Valley
Filet 8 oz.
or
Far Niente, Chardonnay “Winemaker Series” Napa Valley
Sea Bass

Accompanied with Cheese Mashed Potatoes and Sauteed Mushrooms

4th
Hardy VS Fine Cognac (Myrtle Beach)
Dolce, Late Harvest, Napa Valley (Boca Raton)
Cheesecake with fresh berry compote

$149 / guest

Myrtle Beach, Monday, 7/7 at 6pm | Reserve or Call: 843.448.8081
Boca Raton, Tuesday, 7/22 at 6pm | Reserve or Call: 561.998.3881

Join us in Atlanta on Monday, May 5 at 6pm for an unforgettable Cinco de Mayo celebration. Enjoy a four-course dinner expertly paired with premium selections of Don Julio Tequila, highlighting the smooth, refined, and vibrant flavors of this iconic brand.

Atlanta Reservations >

1st
Don Julio Rosado
Carpaccio

2nd
Don Julio 70 Cristalino
Classic Caesar

3rd
Don Julio Reposado
Filet, 8oz.
Asparagus, Steak Cut French Fries

4th
Don Julio 1942 Limited Edition
Chocolate Cake

Atlanta: Monday, May 5 at 6pm | Reserve or call: 404.846.0644
$159 / guest

Join us in Boca Raton on Monday, May 5 at 6pm for a bold Cinco de Mayo celebration with Tequila Ocho. Enjoy a four-course dinner paired with the rich, vibrant flavors of this handcrafted, single-estate tequila.

Boca Raton Reservations >

1st
Paloma
Carpaccio

2nd
Tequila Ocho Reposado
Classic Caesar

3rd
Tequila Ocho Añejo
Filet, 8oz.
Asparagus, Steak Cut French Fries

4th
Tequila Ocho Extra Añejo
Chocolate Cake

Boca Raton: Monday, May 5 at 6pm | Reserve or call: 561.998.3881
$159 / guest

Join us in Myrtle Beach on Monday, May 5 at 6pm for an unforgettable Cinco de Mayo celebration. Enjoy a four-course dinner expertly paired with premium selections of Don Julio Tequila, highlighting the smooth, refined, and vibrant flavors of this iconic brand.

Myrtle Beach Reservations >

Welcome
Paloma

1st
Don Julio Añejo
Shrimp Cocktail

2nd
Don Julio Primavera
Classic Caesar

3rd
Don Julio 70 Cristalino
Filet, 8oz.
Onion Rings and Creamed Spinach

4th
Don Julio Alma Miel
Chocolate Cake

Myrtle Beach: Monday, May 5 at 6pm | Reserve or call: 843.448.8081
$159 / guest

Experience a four-course dinner in Myrtle Beach on Monday, Feb. 24 at 6pm featuring five expertly paired selections of Bulleit Bourbon, each showcasing the bold, smooth character of this legendary whiskey.

Myrtle Beach Reservations >

Welcome
Old Fashioned

1st
Bulleit 10-year Rye
Thick Cut Sizzling Bacon

2nd
Bulleit Bourbon
Wedge Salad

3rd
Bulleit Barrel Strength
Filet, 8oz.
Lyonnaise and Grilled Asparagus

4th
Bulleit Bottled in Bond
Cheesecake

Myrtle Beach, Monday, 2/24 at 6pm | Reserve or Call: 843.448.8081
$149 / guest

Join us in Boca on Monday, Feb. 24 at 6pm for a four-course dinner featuring five exceptional pairings from the rich, bold flavors of Bib & Tucker bourbon and the refined, complex wines of The Calling.

Boca Reservations >

Welcome
Bib & Tucker Double Char Old Fashioned

1st
The Calling Chardonnay, Dutton Ranch
Carpaccio

2nd
The Calling Pinot Noir, Fox Den
Classic Caesar

3rd
The Calling Cabernet Sauvignon, Alexander Valley
Filet, 8oz.
Asparagus, Steak Cut French Fries

4th
Bib & Tucker Bourbon, Small Batch, 10 Year
Chocolate Cake

Boca Raton: Monday, Feb. 24 at 6pm | Reserve or call: 561-998-3881
$149 / guest