Events

Atlanta | Don Fulano Tequila dinner

don fulano

Join us Sunday, August 9, for a four-course Don Fulano Tequila Dinner, with each course paired with a different expression, highlighted by Don Fulano Imperial Extra Añejo.

Make a Reservation | August 9 at 6pm in Atlanta >

1st
Don Fulano Fuerte Tequila Old Fashioned
Thick Cut Sizzing bacon

Don Fulano Reposado
Classic Ceasar

Don Fulano Añejo
Filet 8oz. or Sea Bass
With Steak Cut French Fries & Creamed spinach

Don Fulano Imperial Extra Añejo
Chocolate Cake

$149 / guest

Atlanta | Sunday, August 9 at 6pm

Boca Raton | WhistlePig Whiskey dinner

WhistlePig_WebHeader

Join us August 18 at 6pm as we showcase two of WhistlePig’s most celebrated releases, The Boss Hog X: The Commandments and The Béhôlden 21-Year Single Malt, paired with a curated dinner from New York Prime.

Boca, Make a Reservation >

1st
Small Batch Rye – Aged 10 Years
Thick Cut Sizzling Bacon

2nd
Double Double Rye – Aged 18 Years
Arugula & Apple Salad

3rd
The Boss Hog X – The Commandments – Straight Rye
New York Strip 16oz.
With Sauteed Mushrooms & Asparagus

4th
The Béhôlden – Single Malt Whiskey – Aged 21 Years
Cheesecake

$325 / guest


New York Prime, Boca Raton
August 18 at 6pm | Make a Reservation >

Boca Raton | Terlato Wine Dinner

terlato

Join us for an evening celebrating Terlato wines, featuring Chimney Rock selections from Napa Valley and the renowned Stags Leap District, paired with a 4-course dinner at New York Prime on Tuesday, July 21 at 6pm.

Boca, Make a Reservation >

1st
West Palm Spritz featuring Amaro Nonino
Shrimp Cocktail

2nd
Chimney Rock “Elevage Blanc” Napa Valley
Classic Caesar

3rd
Chimney Rock “Tomahawk Vineyard” Cabernet Sauvignon, Stags Leap District
Filet 8 oz. or Salmon
Cheese Mashed Potatoes & Sauteed Mushrooms

4th
Italian Old Fashioned featuring Blackland Bourbon
Cheesecake

$159 / guest


New York Prime Boca Raton
July 21 at 6pm | Make a Reservation >

Myrtle Beach | Shafer Vineyards Dinner

shafer

Join us Monday, July 13 at 6pm for a four-course Shafer Vineyards wine dinner, highlighted by Relentless, a celebrated Napa Valley red, alongside classic New York Prime favorites.

Myrtle Beach, Make a Reservation >

1st
Red Shoulder Ranch, Chardonnay, Carneros
Thick Cut Sizzling Bacon

2nd
Merlot, Napa Valley
Classic Caesar

3rd
One Point Five, Cabernet Sauvignon, Stags Leap District
Filet 8 oz.
or
Red Shoulder Ranch, Chardonnay, Carneros
Scottish Salmon
With Cheese Mashed Potatoes and Sauteed Mushrooms

4th
Relentless, Napa Valley
Cheesecake

$149 / guest


New York Prime, Myrtle Beach
July 13 at 6pm | Make a Reservation >

Atlanta | Pappy Van Winkle Bourbon Dinner

pappyPappy Van Winkle is widely regarded as the pinnacle of American whiskey, celebrated for its rarity, craftsmanship, and rich character. Join us for a curated dinner pairing selections from this legendary bourbon collection with the signature 100% prime menu at New York Prime.

Make a Reservation >

Napa + Sonoma Wine Dinner

sonoma

Join us for a Sonoma Coast + Napa Valley wine dinner featuring four courses paired with wines from the Huneeus family, known for expressive, estate-driven wines that reflect where they’re grown, from coastal Chardonnay and Pinot Noir to Napa Valley Cabernet.

Boca Raton, June 9: Make a Reservation >

1st
Illumination, Sauvignon Blanc, Napa-Sonoma
Thick Cut Sizzling Bacon

2nd
Flowers Vineyards & Winery, Chardonnay, Sonoma Coast
Classic Caesar

3rd
Favia Winery, Cabernet Sauvignon, Napa Valley
Filet 8oz.
or
Flowers Vineyards & Winery, Chardonnay, Sonoma Coast
Scottish Salmon
With Cheese Mashed Potatoes & Sauteed Mushrooms

4th
Flowers Vineyards & Winery, Pinot Noir, Sonoma Coast
Cheesecake

$139 / guest

Sunday, June 7 at 6pm in Atlanta
Make a Reservation > | Call: 404.846.0644

Tuesday, June 9 at 6pm in Boca
Make a Reservation > | Call: 561.998.3881

Myrtle Beach | Don Julio Tequila dinner

don julio

Celebrate Cinco de Mayo with Don Julio, featuring a multi-course dinner paired with Añejo, Reposado, and Joven tequilas alongside your choice of USDA Prime New York Strip or Scottish Salmon. Reserve your seat for this one-night-only experience.

Myrtle Beach, Make a Reservation >

1st
Tequila Añejo
Shrimp Cocktail

2nd
Primavera Tequila Reposado, Limited Release
Classic Caesar

3rd
Rosado Tequila Reposado
New York Strip 10 oz. or Scottish Salmon
With Steak Cut French Fries & Charred Brussels

4th
Alma Miel Tequila Joven
Chocolate Cake

$149 / guest


Tuesday, May 5 at 6pm in Myrtle Beach
Make a Reservation > limited availability

Atlanta | Tequila Ocho Dinner

ocho

Toast to an early Cinco de Mayo at our Tequila Ocho Dinner on May 3 at 6pm, where Single Estate pours meet a thoughtfully curated multi-course menu. From bold savory courses to a decadent chocolate finish, reserve now for this one-night-only experience.

 

Atlanta, Make a Reservation >

 

1st
Single Estate Reposado
Thick Cut Sizzling Bacon

 

Single Estate Añejo
Classic Ceaser

 

3rd
Barrel Select Añejo Old Fitz – Limited Edition
New York Strip 10 oz. or Scottish Salmon
With Onion Straws & Asparagus

 

Single Estate Extra Añejo
Chocolate Cake

 

$159 / guest

 


Atlanta: Sunday, May 3 at 6pm
Reservations > limited availability

Champions Dinner | April 6-12 ⛳️

champions dinner
Champions Dinner
In honor of Masters Week in Augusta, we’re hosting our Champions Dinner (Circa 2025), April 6–12, featuring a curated $149 prix fixe menu alongside our USDA Prime steakhouse favorites.
Cocktail
The Azalea
Fresh lemonade, vodka, grenadine
1st
Firehouse Chili
Cheddar cheese, jalapeno, sour cream
2nd
Caesar Salad
Entree
Bone-In Cowboy Ribeye
Macaroni & Cheese and Corn Souffle
Dessert
Sugar Cookie

Served with Peach Ice Cream


Served Exclusively at New York Prime, Atlanta
3424 Peachtree Rd | 404-846-0644

Boca, Atl | Caymus Wine Dinner

caymus wine

Caymus is known for its rich, dark-fruit Cabernet Sauvignon and consistent 90+ point vintages. This four-course wine dinner pairs two Caymus Cabs, a bold Sirah, and a crisp Conundrum White Blend with our classic steakhouse menu. Join us to savor the power of these iconic Caymus wines.

Atlanta | April 19 at 6pm Make a Reservation
Boca Raton | April 21 at 6pm Make a Reservation

1st
Conundrum White Blend, California
Thick Cut Sizzling Bacon

2nd
Caymus-Suisun Grand Durif, Petite Sirah, Suisun Valley (Boca)
Caymus-Suisun, Redgale Grenache, Solano County (Atlanta)
Classic Caesar

3rd
“Special Selection” Cabernet Sauvignon, Napa Valley
Filet 8oz.
or
Conundrum White Blend, California
Scottish Salmon

With Cheese Mashed Potatoes & Sauteed Mushrooms

4th
Cabernet Sauvignon, Napa Valley
Cheesecake

$149 / guest


Limited Availability

Atlanta, April 19: Make a Reservation | Boca, April 21: Make a Reservation