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CentraArchy Restaurants Express Gratitude to Armed Forces

Atlanta (Oct. 2, 2025) – Local restaurants are honoring the hard work and sacrifices of U.S. military with a special discount on Veterans Day.

At all 15 CentraArchy Restaurants, on Nov. 11, any U.S. veteran or active-duty member of the armed forces with I.D. is invited to enjoy any entrée from the full menu at half price.

“We greatly appreciate U.S. veterans and active armed forces personnel for their service to our nation and in the local communities for our restaurants,” said CentraArchy Restaurants CEO Vince Van Brunt. “We invite veterans and active-duty military to enjoy regular menu entrées including fresh seafood, aged steaks and other popular items at half price on Veterans Day, Nov. 11.”

Honored guests are encouraged to book reservations online in advance and bring a valid military I.D. or proof of military service to enjoy half-off any entrée from the restaurant’s regular dinner menu. The special half price offer is valid for dine-in only.

All CentraArchy Restaurants are participating. For more information and to make a reservation, please click here > or call your preferred location.

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Diners Across Five States Join in Supporting Living Beyond Breast Cancer with the Pink Kiss Martini

Atlanta (Sept. 30, 2025) – For the 15th consecutive year, in recognition of National Breast Cancer Awareness Month, CentraArchy Restaurants continues its annual “Pink Kiss for the Cure” campaign throughout October.

All CentraArchy Restaurants in five states are offering the limited-edition Pink Kiss martini with 50 percent of the sales going directly to breast cancer research and care.

As in 2022 through 2024, this year’s Pink Kiss campaign contributions will go to the national nonprofit Living Beyond Breast Cancer, an organization on mission for over 30 years to provide trusted information and a community of support to those impacted by the disease, offering on-demand emotional, practical and evidence-based content that is meaningful to those newly diagnosed, in-treatment, post-treatment and living with metastatic disease.

“In the first 14 years, thousands of our guests generously raised over $275,000 for the Pink Kiss for the Cure campaign,” said CentraArchy CEO Vince Van Brunt. “This is an important tradition for all eight of our restaurant brands at 15 Southeast locations—we hope our 15th year is another tremendous success in support of the great work by the team at Living Beyond Breast Cancer.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant, including California Dreaming (Augusta, Ga., Charleston, S.C., Columbia, S.C., Greenville, S.C., Spanish Fort, Ala., and Surfside Beach, S.C.), Carolina Roadhouse (Myrtle Beach, S.C.), Chophouse ’47 (Greenville, S.C.), Chophouse New Orleans and Bon Ton Prime Rib in La., Gulfstream Café (Garden City, S.C.), Joey D’s Oak Room (Atlanta) or New York Prime (Atlanta, Boca Raton, Fla. and Myrtle Beach, S.C.).

CentraArchy dining guests are encouraged to share their photo-worthy Pink Kiss images on Facebook or Instagram using the hashtag #PinkKiss. For more information about CentraArchy Restaurants, visit CentraArchy.com.

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Raise a glass to the depth and strength of Bordeaux — paired across four unforgettable courses on Monday, October 6 in Myrtle Beach.

🍷 October 6 at 6pm | Make a Reservation >

1st
Château Cantemerle
Cinquièmes Grand Cru Classé 2019
Oysters Rockefeller

2nd
Château Pape Clèment Grand Cru 2014
Classic Caesar

3rd
Château Branaire Ducru
Quatrième Cru Classé 2014
Filet, 8oz.
or
Sea Bass
Cheese Mashed Potatoes & Creamed Spinach

4th
Château Suduiraut,
Sauternes “Premier Cru Classe” 2010
Cheesecake