Author Archive

Join us Monday, September 7 at 6pm for a four-course pairing dinner featuring Bib & Tucker Small Batch Bourbon, recognized by Whisky Advocate and The Tasting Panel, alongside USDA Prime steak.

Join us in Atlanta on September 20th at 6pm for a whiskey dinner featuring pours from Woodford Reserve Master’s Collection “Sweet Oak,” Jack Daniel’s 14 Year, and the coveted King of Kentucky. Enjoy four whiskey pairings alongside a four-course dinner crafted to complement each pour.

Atlanta | Make a Reservation >

1st
Old Forester Barrel Aged Old Fashioned
Bourbon Glazed Bacon

2nd
Woodford Master’s Collection “Sweet Oak”
Wedge Salad

3rd
Jack Daniel’s 14yr
Filet 8oz.
Or Scottish Salmon
With Creamed Spinach & Onion Rings

4th
King of Kentucky 12yr, Small Batch Series 2
Cheesecake

$169/guest

Make a Reservation >
Atlanta | Sunday, September 20 at 6pm

Join us August 18 at 6pm as we showcase two of WhistlePig’s most celebrated releases, The Boss Hog X: The Commandments and The Béhôlden 21-Year Single Malt, paired with a curated dinner from New York Prime.

Boca, Make a Reservation >

1st
Small Batch Rye – Aged 10 Years
Thick Cut Sizzling Bacon

2nd
Double Double Rye – Aged 18 Years
Arugula & Apple Salad

3rd
The Boss Hog X – The Commandments – Straight Rye
New York Strip 16oz.
With Sauteed Mushrooms & Asparagus

4th
The Béhôlden – Single Malt Whiskey – Aged 21 Years
Cheesecake

$325 / guest

New York Prime, Boca Raton
August 18 at 6pm | Make a Reservation >

Join us for an evening celebrating Terlato wines, featuring Chimney Rock selections from Napa Valley and the renowned Stags Leap District, paired with a 4-course dinner at New York Prime on Tuesday, July 21 at 6pm.

Boca, Make a Reservation >

1st
West Palm Spritz featuring Amaro Nonino
Shrimp Cocktail

2nd
Chimney Rock “Elevage Blanc” Napa Valley
Classic Caesar

3rd
Chimney Rock “Tomahawk Vineyard” Cabernet Sauvignon, Stags Leap District
Filet 8 oz. or Salmon
Cheese Mashed Potatoes & Sauteed Mushrooms

4th
Italian Old Fashioned featuring Blackland Bourbon
Cheesecake

$159 / guest

New York Prime Boca Raton
July 21 at 6pm | Make a Reservation >

Join us Monday, July 13 at 6pm for a four-course Shafer Vineyards wine dinner, highlighted by Relentless, a celebrated Napa Valley red, alongside classic New York Prime favorites.

Myrtle Beach, Make a Reservation >

1st
Red Shoulder Ranch, Chardonnay, Carneros
Thick Cut Sizzling Bacon

2nd
Merlot, Napa Valley
Classic Caesar

3rd
One Point Five, Cabernet Sauvignon, Stags Leap District
Filet 8 oz.
or
Red Shoulder Ranch, Chardonnay, Carneros
Scottish Salmon
With Cheese Mashed Potatoes and Sauteed Mushrooms

4th
Relentless, Napa Valley
Cheesecake

$149 / guest

New York Prime, Myrtle Beach
July 13 at 6pm | Make a Reservation >

Pappy Van Winkle is widely regarded as the pinnacle of American whiskey, celebrated for its rarity, craftsmanship, and rich character. Join us for a curated dinner pairing selections from this legendary bourbon collection with the signature 100% prime menu at New York Prime.

Make a Reservation >

Prime Steaks. Timeless Tradition. Celebrate Father’s Day – Sunday, June 21

Reserve Now ›
ATLANTA, Open 11AM Brunch | MYRTLE BEACH, Open 3PM | BOCA RATON, Open Noon

Join us for a Sonoma Coast + Napa Valley wine dinner featuring four courses paired with wines from the Huneeus family, known for expressive, estate-driven wines that reflect where they’re grown, from coastal Chardonnay and Pinot Noir to Napa Valley Cabernet.

Boca Raton, June 9: Make a Reservation >

Moms Deserve the Best. We Happen to Serve It.
Reserve now for Mother’s Day — brunch at select New York Prime locations:

ATLANTA open 11am MYRTLE BEACH open noon BOCA RATON open noon

Join us Tuesday, May 19 at 6pm in Boca Raton for an evening with Silverado Vineyards, showcasing a lineup built around their standout Cabernet Sauvignons. This four-course dinner features highlights like a USDA Prime filet, paired to bring out the richness and depth of each wine.

Make a Reservation, May 19 | Boca >

1st
Estate Chardonnay, Carneros
Classic Caesar

2nd
Cabernet Sauvignon, Napa Valley
Thick Cut Sizzling Bacon

3rd
Cabernet Sauvignon “Geo” Coombsville
Filet 8 oz.
Or
Estate Chardonnay, Carneros
Scottish Salmon
With Cheese Mashed Potatoes & Sauteed Mushrooms

4th
Cabernet Sauvignon “Solo” Stags Leap District
Cheesecake

$139 / guest

Tuesday, May 19 at 6pm | Boca Raton

Make a Reservation or Call: (561) 998.3881