Boca Raton
Mother’s Day at New York Prime

Moms Deserve the Best. We Happen to Serve It.
Reserve now for Mother’s Day — brunch at select New York Prime locations:
ATLANTA open 11am MYRTLE BEACH open noon BOCA RATON open 3pm
Boca | Celebrate Cinco with Tequila Ocho

Join us in Boca Raton on Monday, May 5 at 6pm for a bold Cinco de Mayo celebration with Tequila Ocho. Enjoy a four-course dinner paired with the rich, vibrant flavors of this handcrafted, single-estate tequila.
1st
Paloma
Carpaccio
2nd
Tequila Ocho Reposado
Classic Caesar
3rd
Tequila Ocho Añejo
Filet, 8oz.
Asparagus, Steak Cut French Fries
4th
Tequila Ocho Extra Añejo
Chocolate Cake
Boca Raton: Monday, May 5 at 6pm | Reserve or call: 561.998.3881
$159 / guest
Easter Sunday, April 20

Celebrate Easter Sunday with an unforgettable dining experience at New York Prime on April 20.
Reservations & details, including Sunday Brunch at select locations
ATLANTA* Open 11AM BOCA RATON Open 3PM MYRTLE BEACH* Open 12PM
Boca | Bib & Tucker and The Calling Dinner

Join us in Boca on Monday, Feb. 24 at 6pm for a four-course dinner featuring five exceptional pairings from the rich, bold flavors of Bib & Tucker bourbon and the refined, complex wines of The Calling.
Welcome
Bib & Tucker Double Char Old Fashioned
1st
The Calling Chardonnay, Dutton Ranch
Carpaccio
2nd
The Calling Pinot Noir, Fox Den
Classic Caesar
3rd
The Calling Cabernet Sauvignon, Alexander Valley
Filet, 8oz.
Asparagus, Steak Cut French Fries
4th
Bib & Tucker Bourbon, Small Batch, 10 Year
Chocolate Cake
Boca Raton: Monday, Feb. 24 at 6pm | Reserve or call: 561-998-3881
$149 / guest
“Zero-Proof” Dry January Dinner

Join us for an evening of strong drinks with zero alcohol. Enjoy expertly crafted zero-proof cocktails and no-alcohol wines that deliver all the taste and sophistication, perfect for those embracing Dry January or exploring alcohol-free options. These bold choices are on the menu year-round, so you can always enjoy a great drink—no alcohol required.
Welcome
Road 36
Non-Alcoholic, Seedlip Spice 94, Lyre’s aperitivo, spiced syrup, lemon juice
1st
Sparkling, Blanc De Blancs, Oddbird, Languedoc, FR
Shrimp Cocktail
2nd
Chardonnay, Giesen, New Zealand
Apple & Arugula Salad
3rd
Red Blend “GSM”, Oddbird, Saint-Chinian, Languedoc, FR
Filet 8oz.
Grilled Asparagus, Cheese Mashed Potatoes
Dessert
Coffee
Chocolate Cake
Boca | Martini Dinner 11.19

Join us for a martini-filled evening on Tuesday, Nov. 19 at 6 PM, featuring four classic martinis crafted with your choice of E11even Vodka or Fifty States Vodka. Let’s raise a glass—good times await!
Cosmopolitan
Oysters on the Half Shell
Lemon Drop
Arugula & Apple Salad
Classic Dirty
Filet 8oz.
Garlic Spinach & Cheese Mashed Potatoes
Chocolate ‘Tini
Chocolate Cake
Your choice of E11even Vodka or Fifty States Vodka
Boca Raton: Tuesday, Nov. 19 at 6pm | Reserve or call: 561-998-3881
$139 / guest
Toast to Harvest with Daou Family Estates

Toast to Harvest with Daou Family Estates: Enjoy 5 signature wines paired with a 4-course dinner, including USDA prime steak.
Welcome
Daou Family Estates Rosé, Paso Robles
1st
Reserve “Willow Creek District” Chardonnay
Shrimp Cocktail
2nd
“Bodyguard” Red Blend
Classic Caesar
3rd
“Soul of the Lion” Cabernet Sauvignon, Adelaida District
New York Strip – 10oz.
Broccolini & Lyonnaise
Close
Reserve, Cabernet Sauvignon
Cheesecake
Atlanta: Tuesday, October 15 at 6pm | Reserve or call: 404-846-0644
Boca Raton: Tuesday, October 8 at 6pm | Reserve or call: 561-998-3881
Myrtle Beach: Tuesday, October 22 at 6pm | Reserve or call: 843-448-8081
$159 / guest
Celebrating Bourbon Heritage Month

We’re toasting Bourbon Heritage Month with Woodford Reserve by our side. Experience a 4-course dinner, crafted to pair with the distinctive flavors of this premium bourbon.
Welcome Cocktail
1st
Woodford Reserve Double Oaked
Bourbon-Glazed Bacon
2nd
Woodford Reserve Rye
Wedge Salad
3rd
Woodford Reserve Wheat
New York Strip – 10oz.
Creamed Spinach & Onion Rings
Close
Woodford Reserve Batch Proof 121.2
Cheesecake with Bourbon-Candied
Bacon Caramel Sauce
Atlanta: Sunday, September 15 at 6pm | Reserve or call: 404-846-0644
Boca Raton: Tuesday, September 24 at 6pm | Reserve or call: 561-998-3881
Myrtle Beach: Monday, September 16 at 6pm | Reserve or call: 843-448-8081
$139 / guest
Celebrating the finest in wine & spirits

SUMMER SIPSJoin us for Summer Sips, a unique limited availability series celebrating the finest in wine & spirits. Discover exclusive producers, like the iconic Pappy Van Winkle, & their exceptional selections, each with a rich story.
We look forward to seeing you this summer for our twice-monthly dinner experiences.
Atlanta: July 7 | July 28Boca Raton: July 2 | July 23Myrtle Beach: July 8 | July 29
Herradura Tequila Dinner

Tequila Herradura proudly celebrates 50 years of the world’s first reposado. Join us for a memorable dinner featuring a perfectly paired 4-course menu, highlighting the rich flavors and smooth finish of Herradura tequila.
Intro
Oaxaca Old Fashioned
1st
Herradura Reposado
Wedge Salad
2nd
Herradura Añejo
Thick Cut Sizzling Bacon
3rd
Herradura Ultra Añejo
Filet, 8oz.
Lyonnaise & Grilled Asparagus
Close
Herradura Legend
Cheesecake
Atlanta: Sunday, May 19 at 6pm | Reserve or call: 404-846-0644
Boca Raton: Monday, May 20 at 6pm | Reserve or call: 561-998-3881
Myrtle Beach: Monday, May 20 at 6pm | Reserve or call: 843-448-8081
$159 / guest
