Events
Boca | Celebrate Cinco with Tequila Ocho
Join us in Boca Raton on Monday, May 5 at 6pm for a bold Cinco de Mayo celebration with Tequila Ocho. Enjoy a four-course dinner paired with the rich, vibrant flavors of this handcrafted, single-estate tequila.
1st
Paloma
Carpaccio
2nd
Tequila Ocho Reposado
Classic Caesar
3rd
Tequila Ocho Añejo
Filet, 8oz.
Asparagus, Steak Cut French Fries
4th
Tequila Ocho Extra Añejo
Chocolate Cake
Boca Raton: Monday, May 5 at 6pm | Reserve or call: 561.998.3881
$159 / guest
Myrtle | Celebrate Cinco with Don Julio
Join us in Myrtle Beach on Monday, May 5 at 6pm for an unforgettable Cinco de Mayo celebration. Enjoy a four-course dinner expertly paired with premium selections of Don Julio Tequila, highlighting the smooth, refined, and vibrant flavors of this iconic brand.
Welcome
Paloma
1st
Don Julio Añejo
Shrimp Cocktail
2nd
Don Julio Primavera
Classic Caesar
3rd
Don Julio 70 Cristalino
Filet, 8oz.
Onion Rings and Creamed Spinach
4th
Don Julio Alma Miel
Chocolate Cake
Myrtle Beach: Monday, May 5 at 6pm | Reserve or call: 843.448.8081
$159 / guest
Myrtle Beach | Bulleit Bourbon Dinner
Experience a four-course dinner in Myrtle Beach on Monday, Feb. 24 at 6pm featuring five expertly paired selections of Bulleit Bourbon, each showcasing the bold, smooth character of this legendary whiskey.
Welcome
Old Fashioned
1st
Bulleit 10-year Rye
Thick Cut Sizzling Bacon
2nd
Bulleit Bourbon
Wedge Salad
3rd
Bulleit Barrel Strength
Filet, 8oz.
Lyonnaise and Grilled Asparagus
4th
Bulleit Bottled in Bond
Cheesecake
Myrtle Beach, Monday, 2/24 at 6pm | Reserve or Call: 843.448.8081
$149 / guest
Boca | Bib & Tucker and The Calling Dinner
Join us in Boca on Monday, Feb. 24 at 6pm for a four-course dinner featuring five exceptional pairings from the rich, bold flavors of Bib & Tucker bourbon and the refined, complex wines of The Calling.
Welcome
Bib & Tucker Double Char Old Fashioned
1st
The Calling Chardonnay, Dutton Ranch
Carpaccio
2nd
The Calling Pinot Noir, Fox Den
Classic Caesar
3rd
The Calling Cabernet Sauvignon, Alexander Valley
Filet, 8oz.
Asparagus, Steak Cut French Fries
4th
Bib & Tucker Bourbon, Small Batch, 10 Year
Chocolate Cake
Boca Raton: Monday, Feb. 24 at 6pm | Reserve or call: 561-998-3881
$149 / guest
Atl | Wild Turkey Bourbon Dinner
Join us in Atlanta on Monday, Feb. 24 at 6pm for an exclusive four-course Wild Turkey dinner, featuring five distinct Wild Turkey bourbons paired with each course to showcase the bold, rich flavor of this iconic whiskey.
Wild Turkey Bourbon Dinner Welcome
Boulevardier
1st
Wild Turkey 101
Carpaccio
2nd
Wild Turkey Rare Breed
Classic Caesar
3rd
Wild Turkey Special Reserve Single Barrel Rye
Filet, 8oz.
Asparagus, Steak Cut French Fries
4th
Wild Turkey Generations
Chocolate Cake
$149 / guest
Myrtle Beach | Casamigos Tequila Dinner 11.18
Join us for a tequila-filled night, Monday, Nov. 18 at 6pm, as Casamigos hosts a four pairing, USDA prime 4-course dinner experience featuring their premium Blanco, Reposado, Añejo and Mezcal.
1st
Mezcal Peach Amigos
Shrimp Cocktail
2nd
Casamigos Reposado
Caesar Salad
3rd
Casamigos Anejo
Petite Filet – 8oz
Cheese Mashed Potatoes & Brussels Sprouts
4th
Casamigos Blanco Espresso Martini
Chocolate Cake
$139 (excludes tax and gratuity)
Make a reservation, Monday, 11/18 at 6PM
Reserve online or Call: 843.448.8081
New York Prime | Myrtle Beach
Atl | Silver Oak & Bardstown Dinner 11.17
Join us for a wine and bourbon-filled night on Sunday, Nov. 17 at 6 PM, as Silver Oak Wine & Bardstown Bourbon Co. hosts a four-pairing, USDA prime 4-course dinner experience featuring their renowned high-quality Cabernet Sauvignon and distinctive Silver Oak cask-finished bourbon.
Prince Hill Chardonnay, Willamette Valley 2022
Shrimp Cocktail
Bardstown Bourbon Co. “Silver Oak Cabernet Finish”
Classic Caesar
Silver Oak Cabernet Sauvignon, Alexander Valley 2019
Filet, 8 oz.
Broccolini and Cheese Mashed Potatoes
Bardstown Bourbon Co. “Amrut”
Chocolate Cake
Boca | Martini Dinner 11.19
Join us for a martini-filled evening on Tuesday, Nov. 19 at 6 PM, featuring four classic martinis crafted with your choice of E11even Vodka or Fifty States Vodka. Let’s raise a glass—good times await!
Cosmopolitan
Oysters on the Half Shell
Lemon Drop
Arugula & Apple Salad
Classic Dirty
Filet 8oz.
Garlic Spinach & Cheese Mashed Potatoes
Chocolate ‘Tini
Chocolate Cake
Your choice of E11even Vodka or Fifty States Vodka
Boca Raton: Tuesday, Nov. 19 at 6pm | Reserve or call: 561-998-3881
$139 / guest
Toast to Harvest with Daou Family Estates
Toast to Harvest with Daou Family Estates: Enjoy 5 signature wines paired with a 4-course dinner, including USDA prime steak.
Welcome
Daou Family Estates Rosé, Paso Robles
1st
Reserve “Willow Creek District” Chardonnay
Shrimp Cocktail
2nd
“Bodyguard” Red Blend
Classic Caesar
3rd
“Soul of the Lion” Cabernet Sauvignon, Adelaida District
New York Strip – 10oz.
Broccolini & Lyonnaise
Close
Reserve, Cabernet Sauvignon
Cheesecake
Atlanta: Tuesday, October 15 at 6pm | Reserve or call: 404-846-0644
Boca Raton: Tuesday, October 8 at 6pm | Reserve or call: 561-998-3881
Myrtle Beach: Tuesday, October 22 at 6pm | Reserve or call: 843-448-8081
$159 / guest
Celebrating Bourbon Heritage Month
We’re toasting Bourbon Heritage Month with Woodford Reserve by our side. Experience a 4-course dinner, crafted to pair with the distinctive flavors of this premium bourbon.
Welcome Cocktail
1st
Woodford Reserve Double Oaked
Bourbon-Glazed Bacon
2nd
Woodford Reserve Rye
Wedge Salad
3rd
Woodford Reserve Wheat
New York Strip – 10oz.
Creamed Spinach & Onion Rings
Close
Woodford Reserve Batch Proof 121.2
Cheesecake with Bourbon-Candied
Bacon Caramel Sauce
Atlanta: Sunday, September 15 at 6pm | Reserve or call: 404-846-0644
Boca Raton: Tuesday, September 24 at 6pm | Reserve or call: 561-998-3881
Myrtle Beach: Monday, September 16 at 6pm | Reserve or call: 843-448-8081
$139 / guest