Myrtle Beach

Far Niente Wine Dinner

Far niente wine dinner

Atlanta, Tuesday, August 4
Hosted by Far Niente Ambassador, Kimberly Unterreiner

Myrtle Beach, Sunday, August 23
Hosted by Far Niente Ambassador, Kathleen Oliver

Boca Raton, Sunday, September 13 & Monday, September 14
Hosted by Far Niente Ambassador, Robin Vaughn

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Far Niente Wine Dinner

2018 Far Niente Chardonnay
Baked Shrimp

2017 EnRoute “Les Pommiers” Pinot Noir, Russian River Valley
Chopped Salad

2017 Far Niente Cabernet Sauvignon, Napa Valley
Filet 8oz
Brussels Sprouts and Cheese Mashed Potatoes

2013 Dolce
Cheesecake with fresh berries

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$130 per person

Atlanta: Reserve >> | Myrtle Beach: Reserve >> | Boca Raton: Reserve >>
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New York Prime

3424 Peachtree Rd, Atlanta
405 28th Ave North, Myrtle Beach
2350 Executive Center Dr, Boca Raton

Thank you for your continued support.

welcome back flyer

Our Guests and Team comes First

March 12, 2020 | COVID-19 / coronavirus

To Our Guests:

In an effort to limit potential exposure to the Coronavirus we have reinforced sanitary efforts and cleaning procedures in every respect for our restaurant. Additionally, to lessen exposure by minimizing crowds, we are limiting our reservations to insure against overcrowding. We are also discontinuing our Wednesday ladies night promotion (Boca Raton location) until further notice.

We plan to stay open so long as you our guests want to come to our restaurant and as long as our staffing allows us to continue the New York Prime experience. (And, obviously, so long as we are not mandated to close by government edict.). Our guests and team health is paramount in our addressing the current crisis.

Thank you for putting your trust in us, we look forward to serving you soon.

The team at New York Prime.

Myrtle Beach: Wente Vineyards Wine Dinner

September 12 at 6pm
Hosted by Brooke Heavner, Wente Family Estates Ambassador 

Reservations recommended >>

Intro
The Whip White Blend 2017,
Livermore Valley

1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey

Baked Shrimp

2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey

Caesar Salad

3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley

Filet, 8oz.
Cheese Mashed Potatoes and Brussels Sprouts

Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey

Cheesecake

$99 per person | excludes tax and gratuity

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Reservations: Myrtle Beach, reserve online or call (843) 448-8081
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New York Prime
405 28th Ave North
Myrtle Beach

Myrtle Beach: Stags’ Leap Wine Dinner

Stags’ Leap Wine Dinner 
Hosted by Robbie McMillian, Stags’ Leap Ambassador

August 11 at 6pm
Reservations recommended >>

Meet & Greet
Sterling Vineyards, Blanc de Blanc Sparkling

1st
Stags’ Leap Winery Chardonnay, 2017
Baked Shrimp

2nd
Stags’ Leap Winery Merlot, 2016
Chopped Italian Salad

3rd
Stags’ Leap Winery Cabernet, 2015
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach

4th
Stags’ Leap Winery Petite Sirah, 2016
Chocolate Cake

$99 per person | excludes tax and gratuity

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Reservations: Myrtle Beach, reserve online or call (843) 448-8081

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New York Prime
405 28th Ave North
Myrtle Beach

 

Myrtle Beach: Macallan Whisky Dinner

Single Malt Scotch Whisky Dinner
Hosted by Macallan Ambassador Joe Ziegler

July 28 at 6pm
Reservations recommended >>

Meet & Greet
Macallan Sherry Oak 12 Yr Rob Roy

1st
Macallan Double Cask 12 Yr
Thick Cut Sizzling Bacon

2nd
Macallan Triple Cask 15 Yr
Chopped Italian Salad

3rd
Macallan Classic Cut
New York Strip, 16oz
Creamed Spinach and Cheese Mashed Potatoes

4th
Macallan Triple Cask 18 Yr
New York Cheesecake

$125 per person | excludes tax and gratuity

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Reservations: Myrtle Beach, reserve online or call (843) 448-8081

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New York Prime
405 28th Ave North
Myrtle Beach

 

Myrtle Beach: Penfolds Wine Dinner

Penfolds Wine Dinner
Hosted by Robbie Mac, Penfolds Ambassador

June 4 at 6pm | Myrtle Beach Reservations >

Intro
2017 Penfolds Max’s Chardonnay

1st
2016 Penfolds Bin 311 Chardonnay
Baked Shrimp

2nd
2016 Penfolds Max’s Shiraz
Chopped Italian Salad

3rd
2016 Penfolds Bin 389 Cabernet Shiraz
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach

4th
Grandfather Port
Chocolate Cake

$99 per person | excludes tax and gratuity

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Reservations: Myrtle Beach, reserve online or call (843) 448-8081

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New York Prime
405 28th Ave North
Myrtle Beach

 

Myrtle Beach: Woodford Dinner

Woodford_Web_Header

Tuesday, May 14 at 6pm | Myrtle Beach Reservations >

Woodford Whiskey Dinner 
Hosted by Kathleen Smith, Woodford Ambassador

Meet & Greet
Woodford Rye Manhattan

1st
Coopers’ Craft Barrel Reserve
Thick Cut Sizzling Bacon

2nd
Woodford Reserve
Chopped Italian Salad

3rd
Woodford Double Oaked
New York Strip, 16oz.
Lyonnaise Potatoes & Creamed Spinach

4th
Woodford Rye
Chocolate Cake

$89 per person | excludes tax and gratuity

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Reservations: Myrtle Beach, reserve online or call (843) 448-8081

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New York Prime
405 28th Ave North
Myrtle Beach

Dustin Johnson Says Dine Here

Golf Magazine, October 2018

New York Prime for gorgeous steaks…
Page 89 >

CentraArchy Restaurants expected to raise another $20k for breast cancer research and care in October

Company-wide “Pink Kiss for the Cure” campaign has raised $116,000 over last seven years.

Atlanta, Ga. (September 1, 2018) – CentraArchy Restaurants expects to raise another $20,000 in its eighth annual “Pink Kiss for the Cure” campaign for National Breast Cancer Awareness Month. Each year, all 18 CentraArchy restaurants offer a limited edition Pink Kiss martini with 50 percent of the sales going directly to a breast cancer research and care organization. This year’s campaign contributions will go to the Susan G. Komen organization—specifically to fund breast cancer research and mammogram costs for the underserved locally.

“We have recently been reminded once again how this disease indiscriminately affects those close to us,” said CentraArchy chairman Greg Greenbaum. “As we renew our efforts with this year’s Pink Kiss campaign we do so in honor of our dear friend Brenda Campbell.”

To participate, guests simply order the “Pink Kiss” at any CentraArchy Restaurant (New York Prime, California Dreaming, The Tavern at Phipps, Chophouse New Orleans, Carolina Roadhouse, Joey D’s Oak Room, Chophouse ’47 or Gulfstream Café). Proceeds this year will help Susan G. Komen in its work to fund research, education and preventative care. Complimentary pink golf tees will also be offered at New York Prime and Chophouse ‘47 during the campaign. Guests are encouraged to share their photo-worthy images on Facebook, Instagram or Twitter using the hashtag #PinkKiss.

For more information about CentraArchy Restaurants, visit www.centraarchy.com.

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