Our Guests and Team comes First
March 12, 2020 | COVID-19 / coronavirus
To Our Guests:
In an effort to limit potential exposure to the Coronavirus we have reinforced sanitary efforts and cleaning procedures in every respect for our restaurant. Additionally, to lessen exposure by minimizing crowds, we are limiting our reservations to insure against overcrowding. We are also discontinuing our Wednesday ladies night promotion (Boca Raton location) until further notice.
We plan to stay open so long as you our guests want to come to our restaurant and as long as our staffing allows us to continue the New York Prime experience. (And, obviously, so long as we are not mandated to close by government edict.). Our guests and team health is paramount in our addressing the current crisis.
Thank you for putting your trust in us, we look forward to serving you soon.
The team at New York Prime.
Boca Raton: Etude Wine Dinner
March 9 at 6pm
Hosted by John Priest, Etude Ambassador
Intro
Etude Rose, 2018
1st
Etude Grace Benoist Ranch,
Chardonnay, 2018
Baked Shrimp
2nd
Etude Grace Benoist Ranch,
Pinot Noir, 2017
Caesar Salad
3rd
Etude Napa Valley,
Cabernet Sauvignon, 2015
New York Strip, 16oz.
Lyonnaise Potatoes and Creamed Spinach
Close
Etude Grace Benoist Ranch,
Pinot Gris, 2017
Cheesecake with Strawberries
$125 per person | excludes tax and gratuity
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Reservations: Boca Raton, reserve online or call (561) 998-3881
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New York Prime
2350 Executive Center Dr.
Boca Raton, FL
Boca Raton: DAOU Vineyards Wine Dinner
January 6 at 6pm
Hosted by Phillip Marino, DAOU Vineyards Ambassador
Intro
Patriarche Cremant de Bourgogne
1st
DAOU Reserve Chardonnay,
Paso Robles, 2017
Baked Shrimp
2nd
DAOU Pinot Noir,
Central Coast, 2018
Chopped Italian Salad
3rd
DAOU Reserve Cabernet Sauvignon,
Paso Robles, 2017
Filet, 8oz.
Cheese Mashed Potatoes and Creamed Spinach
Close
DAOU The Bodyguard,
Paso Robles, 2017
Chocolate Cake
$125 per person | excludes tax and gratuity
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Reservations: Boca Raton, reserve online or call (561) 998-3881
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New York Prime
2350 Executive Center Dr.
Boca Raton, FL
Atlanta: Woodford Whiskey + Cigar Dinner
Beginning January 2, 2020 we will be 100% smoke-free, due to legislation.
Join us as we end an era, this will be our very last cigar dinner indoors.
Woodford Whiskey Dinner
Sunday, December 15 at 6pm
Hosted by Guy Leone, Woodford Ambassador
Meet & Greet
Woodford Rye Manhattan
Rocky Patel Vintage 1990 Robusto cigar
1st
Coopers’ Craft Barrel Reserve
Thick Cut Sizzling Bacon
2nd
Woodford Reserve
Chopped Italian Salad
3rd
Woodford Double Oaked
New York Strip, 16oz.
Lyonnaise Potatoes & Garlic Spinach
4th
Woodford Rye
Chocolate Cake
Rocky Patel Decade Robusto cigar
$125 per person | excludes tax and gratuity
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Atlanta, Reservations recommended:
Reserve online | Call (404) 846-0644
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326
Atlanta: Single Malt Scotch dinner
Sunday, December 1 at 6pm
Join us as we offer one of the most complex dinner experiences available featuring five luxury
scotch whiskies. Masters of whisky will be in attendance to guide you through the range of spirits.
Meet & Greet
Glen Grant 16 year
1st
Bowmore 15 year
Thick Cut Sizzling Bacon
2nd
Glenfiddich 18 year
Chopped Italian Salad
3rd
Glenmorangie 18 year
Bone-in Ribeye, 22 oz. and Baked Shrimp
with Brussels Sprouts and Cheese Mashed Potatoes
4th
Macallan Rare Cask
Chocolate Cake
Close (on the Patio)
Montecristo Platinum Series No. 2 Cigar
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$395 per person includes tax + gratuity | Reserve online >>
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326
* 2 oz. pour per scotch | Seating is limited due to the exclusivity of the product and space
Boca Raton: Wente Vineyards Dinner
September 26 at 6pm
Hosted by Bobby Goodman, VP of Wente Family Estates
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz.
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Butter Cake
$99 per person | excludes tax and gratuity
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Reservations: Boca Raton, reserve online or call (561) 998-3881
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New York Prime
2350 Executive Center Dr.
Boca Raton, FL
Myrtle Beach: Wente Vineyards Wine Dinner
September 12 at 6pm
Hosted by Brooke Heavner, Wente Family Estates Ambassador
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz.
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Cheesecake
$99 per person | excludes tax and gratuity
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Reservations: Myrtle Beach, reserve online or call (843) 448-8081
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New York Prime
405 28th Ave North
Myrtle Beach
Atlanta: Wente Vineyards Wine Dinner
September 22 at 6pm
Hosted by Ambassador Tom House, Wente Family Estates Ambassador
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz. or Sea Bass with Beurre Blanc
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Butter Cake
$99 per person | excludes tax and gratuity
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Reservations: Atlanta, reserve online or call (404) 846-0644
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326