Events
Atlanta: Single Malt Scotch dinner
Sunday, December 1 at 6pm
Join us as we offer one of the most complex dinner experiences available featuring five luxury
scotch whiskies. Masters of whisky will be in attendance to guide you through the range of spirits.
Meet & Greet
Glen Grant 16 year
1st
Bowmore 15 year
Thick Cut Sizzling Bacon
2nd
Glenfiddich 18 year
Chopped Italian Salad
3rd
Glenmorangie 18 year
Bone-in Ribeye, 22 oz. and Baked Shrimp
with Brussels Sprouts and Cheese Mashed Potatoes
4th
Macallan Rare Cask
Chocolate Cake
Close (on the Patio)
Montecristo Platinum Series No. 2 Cigar
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$395 per person includes tax + gratuity | Reserve online >>
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326
* 2 oz. pour per scotch | Seating is limited due to the exclusivity of the product and space
Boca Raton: Wente Vineyards Dinner
September 26 at 6pm
Hosted by Bobby Goodman, VP of Wente Family Estates
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz.
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Butter Cake
$99 per person | excludes tax and gratuity
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Reservations: Boca Raton, reserve online or call (561) 998-3881
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New York Prime
2350 Executive Center Dr.
Boca Raton, FL
Myrtle Beach: Wente Vineyards Wine Dinner
September 12 at 6pm
Hosted by Brooke Heavner, Wente Family Estates Ambassador
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz.
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Cheesecake
$99 per person | excludes tax and gratuity
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Reservations: Myrtle Beach, reserve online or call (843) 448-8081
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New York Prime
405 28th Ave North
Myrtle Beach
Atlanta: Wente Vineyards Wine Dinner
September 22 at 6pm
Hosted by Ambassador Tom House, Wente Family Estates Ambassador
Intro
The Whip White Blend 2017,
Livermore Valley
1st
Riva Ranch Chardonnay 2017
Arroyo Seco, Monterey
Baked Shrimp
2nd
Riva Ranch Pinot Noir 2016,
Arroyo Seco, Monterey
Caesar Salad
3rd
Wetmore Cabernet Sauvignon 2016,
Livermore Valley
Filet, 8oz. or Sea Bass with Beurre Blanc
Cheese Mashed Potatoes and Brussels Sprouts
Close
Winemaker’s Studio “Nectar” 2017,
Arroyo Seco, Monterey
Butter Cake
$99 per person | excludes tax and gratuity
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Reservations: Atlanta, reserve online or call (404) 846-0644
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326
Boca Raton: Stags’ Leap Wine Dinner
Stags’ Leap Wine Dinner
Hosted by Scott Caruso, Stags’ Leap Ambassador
August 11 at 6pm
Reservations recommended >>
Meet & Greet
Sterling Vineyards, Blanc de Blanc Sparkling
1st
Stags’ Leap Winery Chardonnay, 2017
Baked Shrimp
2nd
Stags’ Leap Winery Merlot, 2015
Chopped Italian Salad
3rd
Stags’ Leap Winery Cabernet, 2014
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach
4th
Stags’ Leap Winery Petite Sirah, 2015
Chocolate Cake
$99 per person | excludes tax and gratuity
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Boca Raton Reservations: Reserve online or call (561) 998-3881
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New York Prime
2350 Executive Center Dr.
Boca Raton, FL
Myrtle Beach: Stags’ Leap Wine Dinner
Stags’ Leap Wine Dinner
Hosted by Robbie McMillian, Stags’ Leap Ambassador
August 11 at 6pm
Reservations recommended >>
Meet & Greet
Sterling Vineyards, Blanc de Blanc Sparkling
1st
Stags’ Leap Winery Chardonnay, 2017
Baked Shrimp
2nd
Stags’ Leap Winery Merlot, 2016
Chopped Italian Salad
3rd
Stags’ Leap Winery Cabernet, 2015
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach
4th
Stags’ Leap Winery Petite Sirah, 2016
Chocolate Cake
$99 per person | excludes tax and gratuity
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Reservations: Myrtle Beach, reserve online or call (843) 448-8081
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New York Prime
405 28th Ave North
Myrtle Beach
Atlanta: Stags’ Leap Wine Dinner
Stags’ Leap Wine Dinner
Hosted by Heath Karesh, Stags’ Leap Ambassador
Sunday, August 18 at 6pm
Reservations recommended >>
Meet & Greet
Sterling Vineyards, Blanc de Blanc Sparkling
1st
Stags’ Leap Winery Chardonnay, 2017
Baked Shrimp
2nd
Stags’ Leap Winery Merlot, 2016
Chopped Italian Salad
3rd
Stags’ Leap Winery Cabernet, 2015
Filet, 8oz.
Cheese Mashed Potatoes & Creamed Spinach
4th
Stags’ Leap Winery Petite Sirah, 2016
Chocolate Cake
$99 per person | excludes tax and gratuity
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August 18, Reservations: Atlanta, Reserve online or Call (404) 846-0644
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326
Boca Raton: Veuve Clicquot & Newton Vineyard
Veuve Clicquot & Newton Vineyard Dinner
Hosted by Marc Schlossberg
July 22 at 6pm | Boca Raton Reservations >
Welcome
Veuve Clicquot Yellow Label
1st
Newton Vineyard Unfiltered Chardonnay,
2016 Napa Valley, CA
Crab Cocktail
2nd
Newton Vineyard Unfiltered Cabernet Sauvignon,
2015 Napa Valley, CA
Hearts of Lettuce with Sliced Tomatoes and
Bleu Cheese dressing
3rd
Newton Vineyard Puzzle, 2015 Napa Valley, CA
Filet, 8oz. & Baked Shrimp
Cheese Mashed Potatoes & Brussels Sprouts
4th
Veuve Clicquot Demi-Sec
Chocolate Cake
$99 per person | excludes tax and gratuity
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Boca Raton Reservations: Reserve online or call (561) 998-3881
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New York Prime
2350 Executive Center Dr.
Boca Raton, FL
Atlanta: Macallan Whisky Dinner
Single Malt Scotch Whisky Dinner
Hosted by Macallan Ambassador Adam Kepler
July 21 at 6pm
Reservations recommended >>
Meet & Greet
Macallan Edition No. 3 Rob Roy
Nicaragua Connecticut Robusto by La Palina Cigars
1st
Macallan Double Cask 12 Yr
Thick Cut Sizzling Bacon
2nd
Macallan Fine Oak 15 Yr
Chopped Italian Salad
3rd
Macallan Classic Cut
New York Strip, 16oz
Creamed Spinach and Cheese Mashed Potatoes
4th
Macallan 18 Yr
New York Cheesecake
Nicaragua Oscuro Robusto by La Palina Cigars
$125 per person | excludes tax and gratuity
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Reservations: Atlanta, Reserve online or Call (404) 846-0644
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New York Prime
3424 Peachtree Rd, NE
Atlanta, GA 30326
Myrtle Beach: Macallan Whisky Dinner
Single Malt Scotch Whisky Dinner
Hosted by Macallan Ambassador Joe Ziegler
July 28 at 6pm
Reservations recommended >>
Meet & Greet
Macallan Sherry Oak 12 Yr Rob Roy
1st
Macallan Double Cask 12 Yr
Thick Cut Sizzling Bacon
2nd
Macallan Triple Cask 15 Yr
Chopped Italian Salad
3rd
Macallan Classic Cut
New York Strip, 16oz
Creamed Spinach and Cheese Mashed Potatoes
4th
Macallan Triple Cask 18 Yr
New York Cheesecake
$125 per person | excludes tax and gratuity
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Reservations: Myrtle Beach, reserve online or call (843) 448-8081
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New York Prime
405 28th Ave North
Myrtle Beach